AUTHENTICITY
Authenticity is at the heart of El Fenn. Brick by brick, person by person, Marrakesh’s ancient traditions are honored: whether it’s artisanal cedar wood and tadelakt lime plaster in the bedrooms, or cuisine based on the rich traditions of Moroccan cuisine. The hope is that by honoring the key elements of traditional life here, guests can experience it through sight, smell, taste and touch.
LOCAL COMMUNITY
No matter how beautiful a hotel is, no matter how seamless it is, it’s the people who make it feel like home. And for many of the guests, it is the warmth, generosity and hospitality of the El Fenn team that is the highlight of their stay. The staff of 90 come from the local area and we are proud that many of them have been with El Fenn for several years. Just like a family, you work, eat, celebrate and support each other.
SUSTAINABILITY
Minimizing its environmental impact in a country facing challenges such as water shortages is crucial and El Fenn strives to operate as sustainably as possible. For example, four years ago, a water filtration system was installed that enabled the hotel to eliminate single-use plastic bottles and replace them with reusable glass. The hotel bathroom products are made from local, natural ingredients and are supplied in large refillable containers. The kitchen works seasonally and thoughtfully to minimize food waste. Local ingredients are used to create classic El Fenn dishes, such as the daily homemade tagine, in addition to a new daily changing plant-based menu with optional meat and fish dishes.
The hotel is also developing initiatives to offset aviation’s carbon dioxide emissions by planting trees in the Atlas Mountains and sponsoring three children from local orphanages through the school.